Trying to cook wholesome meals which the whole family will enjoy, as well as keep up with a career is always a struggle. Well recently I bought a Maxi ThermoFoodPro SuperChef, and life is much easier! Now, all of our meals are cooked from scratch, no more packet meals. And it's oh so quick an easy! Here is a recipe I came up with last week - we've had it twice and the whole family LOVES it! Add more or less chilli flakes, depending on how spicy you family likes it. Enjoy!
Ingredients:
1 tbspn olive oil
1/2 brown onion
2 cloves garlic
1 large red pepper
2 large tomatoes, quartered
1/2 teaspoon fresh lemon juice
1/2 teaspoon balsamic vinegar
1/2 teaspoon crushed red pepper flakes
1 teaspoon salt
freshly ground black pepper
1 tbspn olive oil
1/2 brown onion
2 cloves garlic
1 large red pepper
2 large tomatoes, quartered
1/2 teaspoon fresh lemon juice
1/2 teaspoon balsamic vinegar
1/2 teaspoon crushed red pepper flakes
1 teaspoon salt
freshly ground black pepper
1. Chop 100gm of red pepper into 1 x 2 cm pieces. Set aside.
2. Put onion and garlic into SuperChef bowl and chop on
• Speed : 8
• Time_ 20 seconds
3. Add oil and sauté on
• Temp: 100
• Speed: 1
• Time: 4 mins
4. Chop remaining red pepper into quarters, remove seeds and stem. Add to bowl with tomatoes and chop:
• Speed: 8
• Time: 15 seconds
5. Cook:
• Temp: 100
• Time: 3 mins
• Speed: 1
6. Insert mixing tool. Add other ingredients, including chopped red pepper Cook:
• Temp: 100
• Speed: 2
• Time: 10 mins
7. Add cream 1 minute before finished cooking. Add salt to taste.
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